Reliable CAS 26690-80-2 Supplier and Exporter from China - Your Trusted OEM Partner

Hefei TNJ Chemical Industry Co., Ltd. is a leading manufacturer, supplier, and factory of pharmaceutical intermediates, and we are excited to introduce our latest product – CAS 26690-80-2. This intermediate is widely used in the preparation of a variety of drugs, particularly in the field of oncology.

CAS 26690-80-2 is a white powder that contains a molecular formula of C7H5BrO2S. It has a high purity content of over 99%, making it ideal for use in pharmaceutical applications. This intermediate is also known for its exceptional stability and strong solubility in organic solvents.

With our dedication to quality and expertise in the field of pharmaceutical intermediates, Hefei TNJ Chemical Industry Co., Ltd. is committed to providing our customers with the highest quality products. Our team of experts ensures that our products meet the highest standards of purity, safety, and quality.

Trust in Hefei TNJ Chemical Industry Co., Ltd. for all your pharmaceutical intermediate needs. Contact us today for more information on CAS 26690-80-2 and our other high-quality products.
  • CAS 26690-80-2 refers to a chemical compound known as saccharin. It is a low-calorie artificial sweetener that is commonly used in various food and beverage products as a sugar substitute. Its intense sweetness has been estimated to be about 300 times stronger than that of sugar. Saccharin is highly stable and can withstand high temperatures, making it a popular choice for baked goods and other processed foods. It is also non-nutritive, meaning it does not contribute any calories to the diet. Apart from being used as a sugar substitute, saccharin has also been used in the medical industry as an alternative to sugar for patients with diabetes. It has been approved by the FDA and is considered safe for consumption, even by pregnant women and children. Some studies have suggested that large quantities of saccharin may cause bladder cancer in laboratory animals, but these findings have not been conclusive in humans. Nevertheless, the use of saccharin is still widely considered safe and is highly regulated by the FDA. Overall, the use of saccharin has been proven to be a beneficial alternative to sugar in various food and beverage products. Its intense sweetness, stability, and non-nutritive properties make it a popular choice among consumers and manufacturers alike.
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